Our One Night Stand Program for 2015


Click here to see this month's taplist and skip the mumbo jumbo Believe it or not, we've made it to our fourth year of the One Night Stand program, and we think this might be our best lineup yet. The formula is simple...meet rad people, drink great beer.

And to top it off, those of you who make it to 10 out of 12 One Night Stand events get inducted into our exclusive group of ONS members. We're talking a special gift at the end of the year, and special perks at Beer Belly.This is quite a commitment though, and is not for the feeble. It's okay though, worst case scenario...you drink beer!

All the details of participation are below, and we will be updating this page throughout the year with tap-lists for all of the upcoming events so be sure to bookmark this page and check it diligently.

If you want a One Night Stand gift and be inducted into the ONS group:

  • Attend 10 out of 12 One Night Stand events (schedule below)
  • Take a photo in the designated photo zone
  • Post your photo to the Beer Belly Facebook page as proof! Don't just tag us, it needs to be posted to our page to count.
  • Success!

Eagle Rock Brewery (3/25) Taplist:

  • Yearling (Flanders Red)
  • Populist XL (Imperial IPA)
  • Vanilla Nitro Solidarity (Black mild w/ vanilla)
  • A Stout (American stout)
  • Molly (Amber)
  • Solidarity (Black mild)
  • Manifesto (Witbier)
  • Revolution (XPA)
  • Populist (IPA)
  • Unionist (BPA)
  • Equinox (Bottle- Sour Blonde Ale)
  • Tarte Noir (Bottle)

Noble Ale Works (2/18) Taplist:

  • Cinnamon Roast Crunch (Naughty Sauce w/ swirls of cinnamon)
  • The Messenger w/ Bergamot Zest
  • Citra Yum Yum (Triple IPA, single hopped w/ Citra)
  • Part of a Balanced Breakfast (Oatmeal Stout w/ Coffee)
  • Gosebusters (Gose w/ Magnolia Oolong Tea)
  • Sorachi Ace Showers
  • Big Whig
  • Breakaway
  • Pistol Whip'd

Hangar 24 (1/21) Taplist:

  • 2014 Pugachev's Cobra
  • 2014 Hammerhead
  • Vinaceous
  • Warmer
  • Hullabaloo
  • Amarillo Pale
  • Alt Bier
  • Chocolate Porter
  • Double IPA
  • Helles Lager
  • Orange Wheat
  • Betty IPA

Winter Menu 2014

Kimchi Ragu


Introducing our Winter menu for 2014...including THE RETURN OF THE MAC! The Pizza Mac that is.

Special thanks to the seriously talented Aniruddh Pandit for taking these killer photos. You can reach him by email here.

  • Pizza Mac and Cheese- Mozzarella Pizza Whiz, Pepperoni, Asiago
  • The Skynard- Baked Potato Skin, Beer Onion & Basil Mash, Broccoli, Applewood Smoked Bacon, Sriracha Sour Cream, Chives
  • Spinach & Feta Salad- Grilled Fennel Bulbs, Confit Cherry Tomato, Roasted Pecans, Thyme, Feta Cheese, Blackberry Vinaigrette (Add grilled chicken +$2.5)
  • Kimchi & Meatball Ragu- Beef, Garlic & Asiago Meatballs, Kimchi. Tomato, Basil, Poached Egg, Crostini
  • Mini Garlic Bread & Spinach Dip- Mini Breadsticks, Housemade Garlic & Red Pepper Butter, Housemade Spinach Dip
  • Hot Giant Snickerdoodle- Baked Snickerdoodle, Chocolate Chip Ice Cream, Whipped Cream
  • Grilled Hangar Steak & Poutine- Roasted Beef Gravy, Rosemary, French Fries, Cheddar Cheese Curds
  • Curry Chicken Wrap- Grilled Curry Chicken, Romaine, Basil Pesto Rice, Roasted Red Pepper, Onion, Ginger Cayenne Aioli

Now Hiring: Manager, Craft Beer

Beer Belly

It's true we're hiring for a new craft beer manager! All interested applicants please read the description below, and email resumes to drink AT beerbellyla.com. Position: Manager, Craft Beer

Company: Beer Belly

Location: CA – Los Angeles


Beer Belly, a craft beer bar in the heart of Koreatown, is looking for a passionate and motivated Craft Beer Manager to take the helm of the beverage program (craft beer, wine, and craft sodas) and help manage the front-of-house operations to lead our energetic staff.

We take great pride in bringing the best local craft beer to our community of customers, and we need a Manager that can make sure we continue to deliver on that experience.

The Craft Beer Manager is a customer-facing role and will be responsible for being the ‘face’ of the Beer Belly craft beer experience, as well as, managing all aspects of the Beer Belly beverage program and front-of-house operations.

An intimate knowledge and passion of craft beers and local breweries is an absolute MUST.

If you have previous management experience in a full-service, high volume, casual dining concept, have proven-leadership skills, and are a craft beer enthusiast, then please submit your resume (email: drink AT beerbellyla.com)!


  • Facilitate the sourcing and purchasing of all beverages
  • Manage and grow bar sales
  • Implement staff training programs
  • Manage/Bartend 4-5 nights a week
  • Be the primary Beer Belly craft beer liaison and facilitate communication with craft beer sales reps
  • Engage customers and staff around the subject of craft beer
  • Coordinate creative craft beer events and programs for a unique craft beer experience
  • Contribute to company blog on craft beer related topics
  • Analyze and report sales numbers, staff performance, beer/wine/soda cost and report to upper-management and ownership on a weekly basis

Minimum Qualifications:

  • Two to four years experience in the hospitality industry
  • Knowledge of local craft beer scene
  • Excellent personal communication and customer service skills
  • The ability to lift and move full kegs
  • Experience using Excel or another spreadsheet program (Google, Numbers, etc.)
  • Flexible and open full-time schedule

Preferred Qualifications:

  • Three years of management experience in the hospitality industry
  • Previous experience working in the craft beer industry
  • Cicerone certification
  • Comfortable with Adobe Illustrator and Photoshop
  • Familiarity with Dinerware’s reporting functionality
  • Live within reasonable proximity to Beer Belly

To Apply: Email your resume to drink AT beerbellyla.com

About Us:

Beer Belly is a craft beer bar in the heart of Koreatown (just north of the Wiltern Theater) focused on providing the best in local craft beer. With 12 rotating taps and an extensive bottle selection, Beer Belly offers some of the most sought out craft beers in Southern California.